Don’t Judge this Dish by its Name

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Texas Trash

The Super Bowl is right around the corner and parties are sure to be happening all over. Half the people are there for football with the other half for the food. I am a food person for sure. This recipe is a quick, simple appetizer that is sure to be a touchdown! It only requires 6 ingredients and a baking time of 30 min.
This recipe is one of my favorite and will have you hook after your first chip. It’s not overbearing in cream cheese and also gives you opportunity for creativity. You can add several different topping to this dip depending on you and your party guest’s taste buds. (ex: tomatoes, black olives, jalapeno, taco sauce. )
Ingredients and Directions below! Enjoy!

1 (8 ounce) package cream cheese, softened
1 cup sour cream
2 cans (16 ounces, each) refried beans
1 packet taco seasoning
2 cups cheddar cheese, shredded
2 cups monterey jack cheese, shredded
DIRECTIONS:  Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
 Spray a 9×13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
 Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
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2 thoughts on “Don’t Judge this Dish by its Name

  1. I have to say i absolutely love this idea. its great for a all around great dish or appetizer. The name does not sound to appealing but the ingredients beg to differ! I have to try this one soon.

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